Nutrition Tips for Wound Patients With Cancer
By Nancy Collins, PhD, RDN, LD, NWCC, FAND
May 11, 2018
Patients with wounds usually have multiple medical problems, and often the other diagnoses make meeting the nutritional plan difficult, such as when the wound patient also has cancer. I often discuss the increased nutritional requirements to fuel wound healing. Patients need extra calories and protein each day, plus an adequate amount of fluids, the right […]
Helping Wounds Heal With Amino Acids
By Nancy Collins, PhD, RDN, LD, NWCC, FAND
April 6, 2018
The use of targeted amino acids is becoming more common as a strategy to help heal a variety of conditions, including wounds, because of the role key amino acids have in rebuilding tissue. Chronic wounds, meaning those that have not healed in 12 weeks, affect approximately 6.5 million patients in the United States annually at […]
Malpractice or Obesity: Can a 276-Pound Patient Heal a Pressure Injury?
By Keisha Smith, MA, CWCMS
September 8, 2017
Obesity presents challenges to wound healing, but with knowledge and appropriate care interventions, we can provide optimal conditions to support the best possible outcome for every patient, no matter what size. The US obesity epidemic reached a new all-time high in 2016, according to newly released Centers for Disease Control and Prevention data.1 Every single […]
Nutrition and Wounds: The View From Both Sides
By Keisha Smith, MA, CWCMS
July 14, 2017
Nutrition is frequently conjoined to wound care lawsuits because patients often lose weight, so it is important to thoroughly document nutrition interventions and education. Most pressure injury lawsuits begin as just that—a lawsuit initiated because of an acquired pressure injury. Usually the wound in question never healed to closure, became infected, led to an amputation, […]